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Fresh, delicious kombucha on tap
Healthy & low in sugar
Cheaper than store-bought
No cans, bottles or waste
Easy and mess free

As seen in

As seen in

"Hits the sweet spot" says:

"Hits the sweet spot" says:

the perfect brew in just 3 steps

  • prep your brew

    Your bruu pack has everything you need. Just add water, wait four days, and let the bruusta do the rest.

    1
  • refrigerate

    Pop it in the fridge for 2 days. As it chills, natural carbonation builds giving your kombucha its light, refreshing fizz.

    2
  • enjoy on tap

    Your kombucha is ready to enjoy. Pour as much or as little as you like. No bottling, no kegs, just fresh, healthy kombucha on tap.

    3

watch the video to see how it works

a world first brewing innovation

  • Ready in only 6 days
  • Makes 21 servings (5L)
  • Stays fresh for over 3 weeks

carefully cultivated bruu bases

Our bruu base has been carefully cultivated over time to develop rich, complex flavors packed with beneficial bacteria, probiotics and healthy acids.

never get bored

Switch it up a bit just adding one of our specially formulated natural flavor shots to a glass of Original bruu kombucha.

Recipes from the bruu kitchen

  • What's in a glass?

    What's in a glass?

    What makes bruusta's kombucha stand out? It starts with the magic of our bruu base. Organic, crafted from carefully selected teas and fermented over 4-6 months, each pouch is packed with flavor, live cultures and everything your kombucha needs to...

  • Top tips for a good brew

    Top tips for a good brew

    Our top tips to help you get the best fizz, flavor, and fermentation from your Bruusta brew.

  • Orange and Rosemary

    Orange and Rosemary

    By combining these two ingredients with your kombucha, you can create a powerhouse of nutrients.