

Your bruu pack has everything you need. Just add water, wait four days, and let the bruusta do the rest.
Pop it in the fridge for 2 days. As it chills, natural carbonation builds giving your kombucha its light, refreshing fizz.
Your kombucha is ready to enjoy. Pour as much or as little as you like. No bottling, no kegs, just fresh, healthy kombucha on tap.
Our bruu base has been carefully cultivated over time to develop rich, complex flavors packed with beneficial bacteria, probiotics and healthy acids.
Switch it up a bit just adding one of our specially formulated natural flavor shots to a glass of Original bruu kombucha.
What makes bruusta's kombucha stand out? It starts with the magic of our bruu base. Organic, crafted from carefully selected teas and fermented over 4-6 months, each pouch is packed with flavor, live cultures and everything your kombucha needs to...
Our top tips to help you get the best fizz, flavor, and fermentation from your Bruusta brew.
By combining these two ingredients with your kombucha, you can create a powerhouse of nutrients.
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